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Natasha Jay 🇪🇺<p>Tonight's recipe: Gambas al Ajillo (Spanish-Style Garlic Shrimp) </p><p>🧄 minced garlic <br>🧄🧄 smashed garlic <br>🧄🧄🧄 sliced garlic <br>🦐 🦐🦐🦐 shrimp... </p><blockquote><p>If you like garlic(!!) As I'm in Spain 🇪🇸 on vacation ... </p></blockquote><p><a href="https://www.seriouseats.com/spanish-style-garlic-shrimp-gambas-al-ajillo-recipe" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">seriouseats.com/spanish-style-</span><span class="invisible">garlic-shrimp-gambas-al-ajillo-recipe</span></a></p><p><a href="https://tech.lgbt/tags/Food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Food</span></a> <a href="https://tech.lgbt/tags/Recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Recipe</span></a> <a href="https://tech.lgbt/tags/Recipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Recipes</span></a> <a href="https://tech.lgbt/tags/Cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Cooking</span></a></p>
Robin Donovan<p>Noodles don’t ask for much—just this sesame magic and a bowl <a href="https://flipboard.com/tag/recipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipes</span></a> <a href="https://flipboard.com/tag/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://flipboard.com/tag/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a></p><p><a href="https://allthenoodles.com/sesame-sauce/?utm_source=flipboard&amp;utm_medium=activitypub" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://</span><span class="ellipsis">allthenoodles.com/sesame-sauce</span><span class="invisible">/?utm_source=flipboard&amp;utm_medium=activitypub </span></a></p><p>Posted into PLATES, PLACES AND SPACES <span class="h-card" translate="no"><a href="https://flipboard.com/@janettespeyer/plates-places-and-spaces-o2kimnboz" class="u-url mention" rel="nofollow noopener noreferrer" target="_blank">@<span>plates-places-and-spaces-JanetteSpeyer</span></a></span></p>
Blaze Trends<p>Kareena Kapoor Enjoys Homemade Food, Eats Khichdi Five Days a Week</p><p><a href="https://mastodon.social/tags/celebritylifestyle" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>celebritylifestyle</span></a> <a href="https://mastodon.social/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://mastodon.social/tags/Kareenakapoor" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Kareenakapoor</span></a> <a href="https://mastodon.social/tags/Khichdi" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Khichdi</span></a> <a href="https://mastodon.social/tags/Saifalikhan" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>Saifalikhan</span></a> <br><a href="https://blazetrends.com/kareena-kapoor-enjoys-homemade-food-eats-khichdi-five-days-a-week/?fsp_sid=7097" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://</span><span class="ellipsis">blazetrends.com/kareena-kapoor</span><span class="invisible">-enjoys-homemade-food-eats-khichdi-five-days-a-week/?fsp_sid=7097</span></a></p>
Dining and Cooking<p>Scallop ceviche</p><p>Scallops marinated with lime-lemon-passion mixture. Cucumber pearls, pickled chili, radish from ice water, and very light passion-chili vinegrette by Cmdr_W0lff3<br><a href="https://vive.im/tags/dining" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>dining</span></a> <a href="https://vive.im/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://vive.im/tags/diet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>diet</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a><br><a href="https://www.diningandcooking.com/1999128/scallop-ceviche-3/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/1999128/s</span><span class="invisible">callop-ceviche-3/</span></a></p>
Dining and Cooking<p>Manitoba is King! 👑 Cosacca content.</p><p>Recipe included in slides. By far the best cook I've ever had with over 50 recipes I've attempted. Pizza was as light as paper mache. Hybrid Cosacca pie. San marzano tomatoes. Thinly sliced garlic that sat in extra virgin olive oil overnight. Oregano Locatelli pecorino Romano A good swirl of graza extra virgin olive oil [...]<br><a href="https://vive.im/tags/dining" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>dining</span></a> <a href="https://vive.im/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://vive.im/tags/diet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>diet</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a><br><a href="https://www.diningandcooking.com/1999134/manitoba-is-king-%f0%9f%91%91-cosacca-content/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/1999134/m</span><span class="invisible">anitoba-is-king-%f0%9f%91%91-cosacca-content/</span></a></p>
Dining and Cooking<p>Easy Shrimp Toast Recipe</p><p>Easy Shrimp Toast Recipe by kimschob<br><a href="https://vive.im/tags/dining" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>dining</span></a> <a href="https://vive.im/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://vive.im/tags/diet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>diet</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a><br><a href="https://www.diningandcooking.com/1999084/easy-shrimp-toast-recipe/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/1999084/e</span><span class="invisible">asy-shrimp-toast-recipe/</span></a></p>
Dining and Cooking<p>Crispy Fried Jalapeno Strips</p><p>Crispy Fried Jalapeno Strips by nurturedhomes<br><a href="https://vive.im/tags/dining" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>dining</span></a> <a href="https://vive.im/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://vive.im/tags/diet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>diet</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a><br><a href="https://www.diningandcooking.com/1999116/crispy-fried-jalapeno-strips/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/1999116/c</span><span class="invisible">rispy-fried-jalapeno-strips/</span></a></p>
Dining and Cooking<p>Mom accidentally bought sardines with serrano peppers, so I made some empanadas since since she won’t eat them.</p><p>I had some leftover tomato sauce and a batch of empanada dough I had rolled out for stuffing later. by SMN27<br><a href="https://vive.im/tags/dining" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>dining</span></a> <a href="https://vive.im/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://vive.im/tags/diet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>diet</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a><br><a href="https://www.diningandcooking.com/1999104/mom-accidentally-bought-sardines-with-serrano-peppers-so-i-made-some-empanadas-since-since-she-wont-eat-them/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/1999104/m</span><span class="invisible">om-accidentally-bought-sardines-with-serrano-peppers-so-i-made-some-empanadas-since-since-she-wont-eat-them/</span></a></p>
Dining and Cooking<p>Just noticed teeny little flowers on my hot mix peppers. Should I pinch them?</p><p>Just noticed teeny little flowers on my hot mix peppers. Should I pinch them? by ABBR-5007<br><a href="https://vive.im/tags/dining" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>dining</span></a> <a href="https://vive.im/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://vive.im/tags/diet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>diet</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a><br><a href="https://www.diningandcooking.com/1999110/just-noticed-teeny-little-flowers-on-my-hot-mix-peppers-should-i-pinch-them/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/1999110/j</span><span class="invisible">ust-noticed-teeny-little-flowers-on-my-hot-mix-peppers-should-i-pinch-them/</span></a></p>
RS, Author, Novelist, Prosaist<blockquote><p><a href="https://eldritch.cafe/tags/ScribesAndMakers" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>ScribesAndMakers</span></a> 2504.04 — Can you handle praise well, or do you get embarrassed and play your achievement down? CW: self-analysis</p></blockquote><p>Oddly enough, this devolves to gender roles and the confusion an autistic can discover in any social illogic. As a child, I quickly evolved into a listener, observer, and a pleaser with my shyness providing me an escape route from any confrontative situation—things I worked on (had to!) as I became an adult. Wanting to be an author is not entirely compatible with these personality traits regardless of gender—there is a definite forwardness and egoist nuance to insisting on communicating one's ideas—and I couldn't rely on others to meditate for me. </p><p>I got praise growing up, especially when doing well in school. Then again, my mother had me convinced I'd die if I didn't bring home top marks. I mostly got to hide from praise. It's not that I don't, didn't, like it, but I could better process it unobserved and generally make it appropriately and comfortably undeserved. <em>A pleaser can't accept being pleased well!</em></p><p>Yeah, I got help. If you've heard of EST, I did that.</p><p>Now my reaction to praise is a Venn diagram of who, what, and where. If it is online, where nobody has to see me physically react, I'm a lot more copacetic with it. In person, it can be uncomfortable. I can still find ways to minimize the input but as I get older I'm better at fairly assessing my abilities. I do remember having this one fan at conventions that would greet me. She really wanted a sequel. Maybe she sensed I was shy, I don't know. But I grew to like her reminder.</p><p>[Author retains copyright (c)2025 R.S.]</p><p><a href="https://eldritch.cafe/tags/BoostingIsSharing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>BoostingIsSharing</span></a> and <a href="https://eldritch.cafe/tags/CommentingIsCool" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>CommentingIsCool</span></a></p><p><a href="https://eldritch.cafe/tags/gender" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>gender</span></a> <a href="https://eldritch.cafe/tags/fiction" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>fiction</span></a> <a href="https://eldritch.cafe/tags/writer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>writer</span></a> <a href="https://eldritch.cafe/tags/author" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>author</span></a> <a href="https://eldritch.cafe/tags/photographer" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>photographer</span></a> <a href="https://eldritch.cafe/tags/chef" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>chef</span></a> <a href="https://eldritch.cafe/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a><br><a href="https://eldritch.cafe/tags/writing" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>writing</span></a> <a href="https://eldritch.cafe/tags/writingcommunity" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>writingcommunity</span></a> <a href="https://eldritch.cafe/tags/writersOfMastodon" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>writersOfMastodon</span></a> <a href="https://eldritch.cafe/tags/writers" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>writers</span></a><br><a href="https://eldritch.cafe/tags/RSdiscussion" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>RSdiscussion</span></a></p>
Fred<p>How to Cook That is my favourite cooking/baking channel on <a href="https://mastodon.social/tags/YouTube" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>YouTube</span></a>: <a href="https://youtu.be/WyBNf2qDvLg" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://</span><span class="">youtu.be/WyBNf2qDvLg</span><span class="invisible"></span></a></p><p><a href="https://mastodon.social/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://mastodon.social/tags/baking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>baking</span></a> <a href="https://mastodon.social/tags/cake" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cake</span></a></p>
Robin Donovan<p>Noodle dinners that make every night better! <a href="https://flipboard.com/tag/recipes" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>recipes</span></a> <a href="https://flipboard.com/tag/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://flipboard.com/tag/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a> <a href="https://flipboard.com/tag/noodle" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>noodle</span></a></p><p><a href="https://eggsallways.com/19-noodle-dinners-that-turn-a-boring/?utm_source=flipboard&amp;utm_medium=activitypub" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://</span><span class="ellipsis">eggsallways.com/19-noodle-dinn</span><span class="invisible">ers-that-turn-a-boring/?utm_source=flipboard&amp;utm_medium=activitypub </span></a></p><p>Posted into 🫶 The Culinary Journey: The best trending recipes <span class="h-card" translate="no"><a href="https://flipboard.com/@fooddrinklife/%F0%9F%AB%B6-the-culinary-journey-the-best-trending-recipes-7ljc58ofz" class="u-url mention" rel="nofollow noopener noreferrer" target="_blank">@<span>the-culinary-journey-the-best-trending-recipes-FoodDrinkLife</span></a></span></p>
Dining and Cooking<p>Yes, Chef!: NBC Unveils Cast of Cooking Competition Series Hosted by José Andrés and Martha Stewart – canceled + renewed TV shows, ratings</p><p>by Regina Avalos, April 4, 2025 (Photo by: Pief Weyman/NBC) Yes, Chef! arrives on NBC later this month, and the network has revealed the chefs who will compe…<br><a href="https://vive.im/tags/dining" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>dining</span></a> <a href="https://vive.im/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://vive.im/tags/diet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>diet</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a><br><a href="https://www.diningandcooking.com/1998974/yes-chef-nbc-unveils-cast-of-cooking-competition-series-hosted-by-jose-andres-and-martha-stewart-canceled-renewed-tv-shows-ratings/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/1998974/y</span><span class="invisible">es-chef-nbc-unveils-cast-of-cooking-competition-series-hosted-by-jose-andres-and-martha-stewart-canceled-renewed-tv-shows-ratings/</span></a></p>
Dining and Cooking<p>Eating protein tops food trends of 2025, but how much is too much?</p><p>A nutrition spotlight has been shining on one macronutrient these days: protein. From grocery store food labels displaying in large, bold fonts how much protein the items have to menus advertising protein-packed choices — it’s all about protein trends in 2025. But are there potential drawbacks …<br><a href="https://vive.im/tags/dining" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>dining</span></a> <a href="https://vive.im/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://vive.im/tags/diet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>diet</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a><br><a href="https://www.diningandcooking.com/1998978/eating-protein-tops-food-trends-of-2025-but-how-much-is-too-much/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/1998978/e</span><span class="invisible">ating-protein-tops-food-trends-of-2025-but-how-much-is-too-much/</span></a></p>
Dining and Cooking<p>Watch celebrity interviews, entertaining tips and TODAY Show exclusives | TODAY All Day – April 4</p><p>Watch TODAY Show favorites, celebrity interviews, show exclusives, food, recipes, lifestyle tips and more on TODAY All Day, a streaming network from TODAY. » Subscribe to TODAY: <a href="http://on.today.com/SubscribeToTODAY" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">http://</span><span class="">on.today.com/SubscribeToTODAY</span><span class="invisible"></span></a> » Watch the latest …<br><a href="https://vive.im/tags/dining" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>dining</span></a> <a href="https://vive.im/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://vive.im/tags/diet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>diet</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a><br><a href="https://www.diningandcooking.com/1999008/watch-celebrity-interviews-entertaining-tips-and-today-show-exclusives-today-all-day-april-4-2/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/1999008/w</span><span class="invisible">atch-celebrity-interviews-entertaining-tips-and-today-show-exclusives-today-all-day-april-4-2/</span></a></p>
Dining and Cooking<p>the Book Selection at Vinitaly Announces This Year’s Trophy Winners as Nine Wines Secure Top Honors</p><p>“It’s a remarkable showcase of Italy’s diverse wine landscape, highlighting its extraordinary range of grape varieties, terroirs, and altitudes” Post this WINERY OF THE YEAR – GRAND&nbsp;VINITALY Cantina del Rimedio S.c.a. BEST ITALI…<br><a href="https://vive.im/tags/dining" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>dining</span></a> <a href="https://vive.im/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://vive.im/tags/diet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>diet</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a><br><a href="https://www.diningandcooking.com/1998970/the-book-selection-at-vinitaly-announces-this-years-trophy-winners-as-nine-wines-secure-top-honors/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/1998970/t</span><span class="invisible">he-book-selection-at-vinitaly-announces-this-years-trophy-winners-as-nine-wines-secure-top-honors/</span></a></p>
Dining and Cooking<p>Hudsonville Ice Cream drops 6 new products ahead of summer</p><p>HOLLAND, MI – Michigan’s Hudsonville Ice Cream is rolling out four new flavors, plus two fan favorites in bars. The company on Thursday, April 3, added Peach Cobbler, Coffee Chip and Mint Deer Traxx to its all-season lineup, plus Tropical Twist for a limited time. Peach Cobbler is a peach-flavored ice cream …<br><a href="https://vive.im/tags/dining" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>dining</span></a> <a href="https://vive.im/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://vive.im/tags/diet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>diet</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a><br><a href="https://www.diningandcooking.com/1998966/hudsonville-ice-cream-drops-6-new-products-ahead-of-summer/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/1998966/h</span><span class="invisible">udsonville-ice-cream-drops-6-new-products-ahead-of-summer/</span></a></p>
Dining and Cooking<p>Fabio’s Italian Kitchen becomes local staple after overcoming hardships</p><p>When Fabio Jardim moved from Brazil to the U.S. in 2006, he never imagined he’d find his purpose in serving pizza. “I came to the U.S. to study theology, but God had other plans,” he said. After several years working at Guido’s, a pizzeria under owner Chris Osani, Jardim took over th…<br><a href="https://vive.im/tags/dining" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>dining</span></a> <a href="https://vive.im/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://vive.im/tags/diet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>diet</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a><br><a href="https://www.diningandcooking.com/1998972/fabios-italian-kitchen-becomes-local-staple-after-overcoming-hardships/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/1998972/f</span><span class="invisible">abios-italian-kitchen-becomes-local-staple-after-overcoming-hardships/</span></a></p>
Dining and Cooking<p>From omelettes and bhajias to kites and recipes: Saira Banu recalls the Dilip-Manoj Kumar friendship</p><p>Manoj Kumar and Dilip Kumar’s friendship went beyond work and right into the kitchen with the two cooking omelettes and exchanging recipes as they discussed films and scripts, Saira Banu said on Friday. Mourning the death of t…<br><a href="https://vive.im/tags/dining" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>dining</span></a> <a href="https://vive.im/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://vive.im/tags/diet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>diet</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a><br><a href="https://www.diningandcooking.com/1998968/from-omelettes-and-bhajias-to-kites-and-recipes-saira-banu-recalls-the-dilip-manoj-kumar-friendship/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/1998968/f</span><span class="invisible">rom-omelettes-and-bhajias-to-kites-and-recipes-saira-banu-recalls-the-dilip-manoj-kumar-friendship/</span></a></p>
Dining and Cooking<p>8 Edna Lewis Recipes for a Real Taste of Country Cooking</p><p>It’s impossible to overstate the importance of Edna Lewis in the pantheon of American chefs — especially in the realm of Southern cuisine. Lewis exalted and explained farm-to-table cooking in the regional South, starting in 1972 with&nbsp;The Edna Lewis Cookbook&nbsp;and culminating in 2003 with&nbsp;The Gift of Southern Cooki…<br><a href="https://vive.im/tags/dining" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>dining</span></a> <a href="https://vive.im/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>cooking</span></a> <a href="https://vive.im/tags/diet" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>diet</span></a> <a href="https://vive.im/tags/food" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#<span>food</span></a><br><a href="https://www.diningandcooking.com/1998962/8-edna-lewis-recipes-for-a-real-taste-of-country-cooking/" rel="nofollow noopener noreferrer" translate="no" target="_blank"><span class="invisible">https://www.</span><span class="ellipsis">diningandcooking.com/1998962/8</span><span class="invisible">-edna-lewis-recipes-for-a-real-taste-of-country-cooking/</span></a></p>